Each card is a processing run. Open one and press Record production to enter raw in, finished out, labour and downtime — recovery and labour recovery compute on the spot, stock moves, and a missed target raises its own exception. Drag a card to move its stage.
Scheduled4 · $0.00
Running1 · $0.00
Packing2 · $17,719.08
QA Hold6 · $39,640.04
Released23 · $208,342.07
Run log36 runs
| Run | Product | Line | Shift | Raw in | Finished | Recovery | kg/hr | Date | Lot | Stage |
|---|---|---|---|---|---|---|---|---|---|---|
| PR-2026-1105 | Peeled Whole Red Onion | Peel Line 2 | Day | — | — | — | — | 29/08 | — | Scheduled |
| PR-2026-1102 | Diced Brown Onion 10mm | Dice Line | Afternoon | — | — | — | — | 29/08 | — | Scheduled |
| PR-2026-1099 | Peeled Whole White Onion | Peel Line 1 | Afternoon | — | — | — | — | 29/08 | — | Scheduled |
| PR-2026-1090 | Peeled Whole Brown Onion | Peel Line 1 | Afternoon | — | — | — | — | 28/08 | — | Scheduled |
| PR-2026-1096 | Sliced Brown Onion | Slice Line | Day | 4,094 kg | 3,459 kg | 84.5% | 79 | 27/08 | — | Packing |
| PR-2026-1093 | Diced Brown Onion 10mm | Dice Line | Day | — | — | — | — | 27/08 | — | Running |
| PR-2026-1087 | Diced Red Onion 10mm | Dice Line | Afternoon | 1,570 kg | 1,196 kg | 76.2% | 79 | 26/08 | FL-2026-1140 | QA Hold |
| PR-2026-1084 | Peeled Whole Brown Onion | Peel Line 2 | Day | 6,950 kg | 6,087 kg | 87.6% | 129 | 26/08 | FL-2026-1135 | Released |
| PR-2026-1081 | Whole Unpeeled Brown Onion | Peel Line 2 | Afternoon | 9,169 kg | 8,941 kg | 97.5% | 389 | 26/08 | FL-2026-1130 | QA Hold |
| PR-2026-1075 | Peeled Whole White Onion | Peel Line 1 | Day | 5,331 kg | 4,530 kg | 85.0% | 125 | 26/08 | — | Packing |
| PR-2026-1072 | Sliced Brown Onion | Slice Line | Day | 3,691 kg | 3,064 kg | 83.0% | 101 | 26/08 | FL-2026-1120 | QA Hold |
| PR-2026-1078 | Diced Brown Onion 10mm | Dice Line | Afternoon | 4,035 kg | 3,231 kg | 80.1% | 82 | 25/08 | FL-2026-1125 | QA Hold |
| PR-2026-1066 | Diced Brown Onion 10mm | Dice Line | Afternoon | 2,341 kg | 1,863 kg | 79.6% | 90 | 25/08 | FL-2026-1110 | Released |
| PR-2026-1063 | Diced Brown Onion 6mm | Dice Line | Afternoon | 2,920 kg | 2,201 kg | 75.4% | 72 | 24/08 | FL-2026-1105 | Released |
| PR-2026-1057 | Sliced Brown Onion | Slice Line | Afternoon | 3,226 kg | 2,703 kg | 83.8% | 109 | 24/08 | FL-2026-1095 | Released |
| PR-2026-1069 | Peeled Whole Brown Onion | Peel Line 1 | Day | 4,504 kg | 3,554 kg | 78.9% | 105 | 23/08 | FL-2026-1115 | Released |
| PR-2026-1060 | Peeled Whole Brown Onion | Peel Line 1 | Afternoon | 6,278 kg | 5,436 kg | 86.6% | 138 | 23/08 | FL-2026-1100 | Released |
| PR-2026-1054 | Peeled Whole Red Onion | Peel Line 1 | Afternoon | 8,920 kg | 7,643 kg | 85.7% | 120 | 23/08 | FL-2026-1090 | Released |
| PR-2026-1051 | Diced Brown Onion 10mm | Dice Line | Day | 3,806 kg | 3,026 kg | 79.5% | 90 | 23/08 | FL-2026-1085 | Released |
| PR-2026-1048 | Peeled Whole White Onion | Peel Line 1 | Day | 7,348 kg | 5,885 kg | 80.1% | 127 | 22/08 | FL-2026-1080 | Released |
| PR-2026-1045 | Sliced Red Onion | Slice Line | Day | 2,460 kg | 1,924 kg | 78.2% | 89 | 21/08 | FL-2026-1075 | QA Hold |
| PR-2026-1042 | Diced Brown Onion 10mm | Dice Line | Day | 2,990 kg | 2,334 kg | 78.1% | 62 | 21/08 | FL-2026-1070 | Released |
| PR-2026-1039 | Peeled Whole Brown Onion | Peel Line 1 | Day | 9,182 kg | 8,127 kg | 88.5% | 118 | 21/08 | FL-2026-1065 | Released |
| PR-2026-1033 | Diced Brown Onion 10mm | Dice Line | Afternoon | 2,252 kg | 1,786 kg | 79.3% | 86 | 21/08 | FL-2026-1055 | Released |
| PR-2026-1030 | Peeled Whole Brown Onion | Peel Line 2 | Afternoon | 8,255 kg | 7,414 kg | 89.8% | 126 | 21/08 | FL-2026-1050 | Released |
| PR-2026-1036 | Sliced White Onion | Slice Line | Afternoon | 1,899 kg | 1,514 kg | 79.7% | 103 | 20/08 | FL-2026-1060 | Released |
| PR-2026-1021 | Diced Brown Onion 6mm | Dice Line | Afternoon | 2,784 kg | 2,119 kg | 76.1% | 82 | 20/08 | FL-2026-1035 | Released |
| PR-2026-1027 | Diced Red Onion 10mm | Dice Line | Afternoon | 1,515 kg | 1,030 kg | 68.0% | 77 | 19/08 | FL-2026-1045 | Released |
| PR-2026-1024 | Peeled Whole Brown Onion | Peel Line 2 | Afternoon | 9,199 kg | 8,087 kg | 87.9% | 130 | 19/08 | FL-2026-1040 | Released |
| PR-2026-1009 | Peeled Whole Brown Onion | Peel Line 1 | Afternoon | 6,594 kg | 5,924 kg | 89.8% | 127 | 18/08 | FL-2026-1015 | Released |
| PR-2026-1018 | Sliced Brown Onion | Slice Line | Day | 2,751 kg | 2,202 kg | 80.0% | 98 | 17/08 | FL-2026-1030 | Released |
| PR-2026-1015 | Peeled Whole White Onion | Peel Line 2 | Day | 8,344 kg | 7,081 kg | 84.9% | 92 | 17/08 | FL-2026-1025 | Released |
| PR-2026-1012 | Diced Brown Onion 10mm | Dice Line | Afternoon | 2,376 kg | 1,912 kg | 80.5% | 90 | 17/08 | FL-2026-1020 | QA Hold |
| PR-2026-1006 | Sliced Brown Onion | Slice Line | Day | 4,024 kg | 2,940 kg | 73.1% | 108 | 17/08 | FL-2026-1010 | Released |
| PR-2026-1003 | Diced Brown Onion 10mm | Dice Line | Afternoon | 3,478 kg | 2,750 kg | 79.1% | 77 | 16/08 | FL-2026-1005 | Released |
| PR-2026-1000 | Peeled Whole Brown Onion | Peel Line 1 | Day | 5,653 kg | 4,922 kg | 87.1% | 140 | 16/08 | FL-2026-1000 | Released |